Indo-Chinese Fried Rice

India

About Indo-Chinese Fried Rice

Wok-fried rice with vegetables, soy and chili sauce.

Indo-Chinese food was created by the Chinese community of Kolkata and adapted to Indian tastes. It is sold everywhere from street carts to restaurants, often alongside chili chicken or Manchurian.

Ingredients

• rice
• vegetables
• soy sauce
• chili sauce
• vinegar
• scallions
• garlic