Chinese Broccoli with Oyster Sauce
China
About Chinese Broccoli with Oyster Sauce
Steamed Chinese broccoli with oyster sauce.
Known as gai lan, it is a staple of Cantonese cooking and dim sum restaurants. The greens are briefly boiled or steamed so they stay crisp, then drizzled with oyster sauce.
Ingredients
- chinese broccoli
- oyster sauce
- garlic